Italian Or Bust.
Just thought I'd drop in with a few highlights from the class I taught on Monday night. We did an Italian theme with wine pairings and it was very fun!
The menu was an antipasti salad with simple lemon vinaigrette, hand made fettucini with spiced vodka sauce, veal marsala, and a Kahlua tiramisu.
Thanks to my sous chef/marketing manager/Mama for the photos!
Wonderful teaching and such a great group! Maybe I should get a real camera, but not bad for an iPhone. I hope you're doing Thai next time! P.S. Is it wrong that I had tiramisu for breakfast today? Love, Marketing Mama and Sous Chef
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